Antibiotics

News Release | U.S. PIRG | Antibiotics

Fast food and football: who scores, who fumbles?

With Super Bowl LIII coming up Sunday, Americans have foods such as hamburgers and pizza on their minds -- and many corporations (such as Budweiser) are touting their socially-responsible deeds in commercials.

But many corporate deeds go under the radar. In late January, two companies closely identified with football made big plays. One scored. One fumbled.

For the past year or so, there was only one holdout among the largest chicken producers in the U.S. on action to keep life-saving antibiotics working. Now there are none.

Health Professionals Call on Congress Not to Weaken Antibiotics Protections

Dear Members of the Energy and Commerce Committee, 

We write you as physicians, infectious disease experts, and health professionals working to address the misuse of antibiotics in food animal production. We’re writing to express our concern with expanding conditional approvals in the Animal Drug User Fee Act reauthorization.

News Release | Public Health, Antibiotics

McDonald’s Changes Meat Supply Guidelines to Stem Spread of Antibiotic-Resistant Bacteria

In response to the health risks posed by antibiotic-resistant bacteria, McDonald’s has announced it is implementing new targets for cutting antibiotic use in the global chicken supply, and plans to expand its commitment to fewer antibiotics in pork and beef.

Burger King Takes Action on Antibiotics, Sanderson Farms Takes a Back Seat

By | Matt Wellington
Director, Public Health Campaigns

Last week another major restaurant took action to protect antibiotics, and a major laggard in the meat industry received a much-needed reality check.

News Release | OSPIRG | Antibiotics

Oregon Lawmakers Fail to Advance Bill to Protect Antibiotics

Salem, OR - A bill to protect the efficacy of life-saving antibiotics by stopping their overuse on healthy animals failed to meet a legislative deadline to move out of committee today. The lack of action comes after months of lobbying from industrial farms and out-of-state pharmaceutical companies. 

News Release | OSPIRG | Antibiotics

KFC To Eliminate Use of Medically Important Antibiotics from Chicken Supply

Louisville, KY – The growing ranks of global health experts who have been alarmed by the rise in antibiotic-resistant “superbugs” have an unlikely new hero: KFC, the fried chicken giant.

Today, KFC U.S. announced that by the end of 2018, all chicken purchased by the company will be raised without antibiotics important to human medicine. A coalition of consumer and public health groups, including OSPIRG, had urged the company to act on the issue. 

News Release | OSPIRG | Public Health, Antibiotics

U.S. Government Accountability Office concludes “oversight gaps still exist” in FDA response to routine antibiotic use on farms

A new report released last week by the United States Government Accountable Office (GAO) concluded that new federal government regulations meant to reduce the overuse of antibiotic on farms are inadequate and more action is needed. The report comes as lawmakers in Salem debate Senate Bill 785, which would outlaw the use of routine, low-doses of antibiotics on healthy animals to prevent disease and require farms to publicly disclose their use antibiotics on an annual basis.

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